Pizza, Self-Rising Pepperoni, 12"
Processing Score
13.3Ultra-Processed
02.55.08.010+
Nutrition Score
3.5/10Fair
The processing score reflects 42 ingredients, including preservatives, modified ingredients, enriched flour or grain, plus 2 more we flag. The nutrition score reflects high sodium.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Sodium
Data Updated
Oct 18, 2026
UPC
00085541141634
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Nutrition Facts
Serving size138 g
Amount per serving
Calories
330
% Daily Value*
Total Fat 13g
17%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 840mg
37%
Total Carbohydrate 40g
15%
Dietary Fiber 2g
7%
Total Sugars 4g
Includes 2g Added Sugars
4%
Protein 13g
Vitamin D 0mcg
0%
Calcium 190mg
15%
Iron 3mg
17%
Potassium 230mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
24 listed · 12 flagged for reviewCRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, PALM OIL, SUGAR, YEAST, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, DOUGH CONDITIONERS (WHEAT FLOUR, DEXTROSE, DATEM, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, L-CYSTEINE). LOW MOISTURE PART-SKIM MOZZARELLA CHEESE: PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, ENZYME, NATAMYCIN. SAUCE: WATER, TOMATO PASTE, SEASONING (SALT, MODIFIED FOOD STARCH, SPICES, SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION), SOYBEAN OIL, XANTHAN GUM. PEPPERONI: PORK, SPICES, DEXTROSE, SEASONING (NATURAL FLAVOR, EXTRACTIVES OF PAPRIKA, SMOKE FLAVOR, CITRIC ACID), NATURAL FLAVOR, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Pizza, Self-Rising Pepperoni, 12" scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Chemical Preservatives (Natamycin. Sauce: Water, Sodium Nitrite, Bha, +1 more): Synthetic preservatives are UPF indicators.
- Industrial Enzymes (Enzyme): Industrial enzyme use indicates significant processing.
- Stabilizers & Gums (Xanthan Gum. Pepperoni: Pork): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
Within Pizza, this product is more processed than about 24% of the 4,362 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Pizza, Self-Rising Pepperoni, 12"'s ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Palm Oil, Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Dextrose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Sodium Bicarbonate.
Common in baking, excessive use indicates processing.
- MineralsProcessing indicator
In this product: Sodium Aluminum Phosphate.
Added minerals often compensate for processing.
- Synthetic VitaminsProcessing indicator
In this product: Dough Conditioners (Wheat Flour, Dextrose, Datem, Soybean Oil, Ascorbic Acid, Enzymes, L-Cysteine). Low Moisture Part-Skim Mozzarella Cheese: Pasteurized Part-Skim Milk.
Fortification often compensates for processing losses.
- Food AcidsProcessing indicator
In this product: Lactic Acid Starter Culture.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Closeout Pizza, Whole Grain, Cheese, 11x17", 10 Cut
Bake Crafters
1.86.5
Less processed (Minimally Processed), higher nutrition score
Closeout Pizza, Whole Grain, Cheese, 11x17", 8 Cut
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Less processed (Minimally Processed), higher nutrition score
Closeout Pizza, Whole Grain, Cheese, Round, 16", 10 Cut
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1.86.5
Less processed (Minimally Processed), higher nutrition score
Closeout Pizza, Whole Grain, Cheese, Round, 16", 10 Cut, 8"
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1.86.5
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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