Cornbread

Processing Score

12.3Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 50 ingredients, including artificial flavoring, preservatives, corn syrup, plus 1 more we flag. The nutrition score reflects high sugar, total fat and cholesterol.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Cholesterol

Data Updated

Oct 18, 2026

UPC

731028981216

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Nutrition Facts

Serving size47 g

Amount per serving

Calories

190

% Daily Value*

Total Fat 11g

14%

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 60mg

20%

Sodium 190mg

Total Carbohydrate 21g

Dietary Fiber 0g

Total Sugars 10g

Protein 3g

Vitamin D 0mcg

Calcium 30mg

Iron 1mg

Potassium 40mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 6 flagged for review

SUGAR, EGGS (WHOLE EGGS, EGG YOLKS, CORN SYRUP, SALT), CANOLA OIL, WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORNMEAL (DEGERMINATED YELLOW CORNMEAL, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID), MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), WHEAT FLOUR (WHEAT FLOUR, ENZYME ADDED FOR IMPROVED BAKING, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, AND MONOCALCIUM PHOSPHATE), PRESERVATIVE (WATER, PROPYLENE GLYCOL, PRESERVATIVES (SODIUM BENZOATE AND PROPYLPARABEN)), SALT (SEA SALT, MAGNESIUM CARBONATE), ARTIFICIAL FLAVOR (ETHYL ALCOHOL, PROPYLENE GLYCOL. NATURAL AND ARTIFICIAL FLAVOR. CARAMEL COLOR).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Cornbread scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Chemical Preservatives (Preservative (Water, Propylene Glycol, Preservatives (Sodium Benzoate And Propylparaben))): Synthetic preservatives are UPF indicators.
Artificial Colors (Artificial Flavor (Ethyl Alcohol, Propylene Glycol. Natural And Artificial Flavor. Caramel Color)): Synthetic colors are definitive UPF markers.

Within Bread, this product is more processed than about 48% of the 11,494 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Cornbread's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Eggs (Whole Eggs, Egg Yolks, Corn Syrup, Salt).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, And Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt (Sea Salt, Magnesium Carbonate).

Basic preservative, but high amounts indicate processing.

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Avoiding Milk, Eggs Or Wheat?

This product lists milk, eggs and wheat in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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