Mozzerella Sticks, Mozzerella
Processing Score
9.2Ultra-Processed
02.55.08.010+
Nutrition Score
6/10Good
The processing score reflects 34 ingredients, including artificial flavoring and modified ingredients. The nutrition score reflects high saturated fat.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Saturated Fat
Data Updated
Oct 18, 2026
UPC
071536901529
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Nutrition Facts
Serving size141.800003051758 g
Amount per serving
Calories
450
% Daily Value*
Total Fat 22g
28%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium N/A
Total Carbohydrate 40g
15%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 20g
Vitamin D 0mcg
0%
Calcium 600mg
46%
Iron 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
20 listed · 6 flagged for reviewPART-SKIM MOZZARELLA CHEESE (PASTEURIZED PARK-SKIM MILK, CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE), WHEAT FLOUR, BLEACHED WHEAT FLOUR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), WATER. CONTAINS 2% OR LESS OF ANNATTO EXTRACT COLOR, ANNATTO EXTRACT, CARAMEL COLOR, DEXTROSE, DRIED GARLIC, EGG WHITES, MODIFIED FOOD STARCH, ONION POWDER, PAPRIKA OLEORESIN COLOR, PARMESAN CHEESE (PARK SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARSLEY, ROMANO CHEESE (PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, SORBITOL, SUGAR, YEAST.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Mozzerella Sticks, Mozzerella scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
- Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
Within Prepared Entrees, this product is more processed than about 53% of the 6,999 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Mozzerella Sticks, Mozzerella's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Vegetable Oil (Soybean And/Or Canola).
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Natural ColorsProcessing indicator
In this product: Water. Contains 2% Or Less Of Annatto Extract Color, Annatto Extract, Caramel Color.
Natural sources but still indicate processing.
- Sugars & Natural SweetenersProcessing indicator
In this product: Dextrose, Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Industrial FermentationProcessing indicator
In this product: Yeast.
Industrial fermentation for additive production.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Asian Noodles
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1.05.0
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1.02.0
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1.06.0
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1.06.5
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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