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Mix for Nasi Goreng

Processing Score
8.0Highly Processed
Nutrition Score
—/10No Data

The processing score reflects 30 ingredients, including artificial flavoring.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
044406080440
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Nutrition Facts
Serving size10 g
Amount per serving
Calories
15
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat N/A
Cholesterol 5mg
2%
Sodium 25mg
1%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars N/A
Protein 1g
Calcium 20mg
2%
Iron 0.5mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

21 listed · 3 flagged for review

VEGETABLES 45% (ONION, PAPRIKA, CARROT, LEEK, GREEN BEANS), SALT, ARTIFICIAL FLAVOR (CONTAINS WHEAT, BARLEY), CORIANDER, PALM FAT, GARLIC, SUGAR, POTATO STARCH, CURRY SPICES (CONTAINS MUSTARD SEED), SUNFLOWER OIL, HYDROLYZED VEGETABLE PROTEIN, CUMIN, MALTODEXTRIN, WHITE PEPPER, CAYENNE PEPPER, SESAME OIL, GINGER, SOY SAUCE (SOYBEAN, WHEAT), PRAWN POWDER, BEETROOT EXTRACT, LEMON JUICE POWDER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Mix for Nasi Goreng scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Flavors (Artificial Flavor (Contains Wheat, Barley)): Synthetic flavors indicate industrial food production.
  • Modified Proteins (Hydrolyzed Vegetable Protein): Extensive modification indicates UPF.

Within Seasonings & Spices, this product is more processed than about 68% of the 11,127 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mix for Nasi Goreng's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Palm Fat, Sunflower Oil, Sesame Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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