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Mint Chocolate Latte, Mint Chocolate

Processing Score
4.0Processed
Nutrition Score
2/10Poor

The processing score reflects 9 ingredients and no additives we flag. The nutrition score reflects high sugar, sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh SugarHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
627733001427
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Nutrition Facts
Serving size13 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 4g
5%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 80mg
3%
Total Carbohydrate 6g
2%
Dietary Fiber 2g
7%
Total Sugars 3g
Includes 3g Added Sugars
6%
Protein 1g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.3mg
2%
Potassium 60mg
1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 4 flagged for review

ORGANIC COCONUT MILK POWDER, ORGANIC CACAO POWDER, ORGANIC COCONUT PALM SUGAR, ORGANIC GUM ACACIA, SEA SALT, ORGANIC CHOCOLATE FLAVOR, ORGANIC MINT FLAVOR, ORGANIC VANILLA FLAVOR, ORGANIC CINNAMON EXTRACT POWDER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Mint Chocolate Latte, Mint Chocolate scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Organic Cacao Powder, Organic Chocolate Flavor): Concentrates and extracts indicate significant processing.
  • Stabilizers & Gums (Organic Gum Acacia): Industrial stabilizers common in UPF.
  • Natural Flavors (Organic Vanilla Flavor): Despite being natural, these are highly processed extracts.

Within Drink Mixes, this is among the less processed of the 4,985 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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