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Mini Vanilla Caramel Sundae Cones

Processing Score
12.9Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 38 ingredients, including artificial flavoring, corn syrup, modified ingredients, plus 2 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
075450076615
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Nutrition Facts
Serving size46 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 8g
10%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 50mg
2%
Total Carbohydrate 18g
7%
Dietary Fiber 1g
4%
Total Sugars 12g
Protein 2g
Calcium 40mg
3%
Iron 0mg
0%
Potassium 90mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

35 listed · 11 flagged for review

MILK, SUGAR, CREAM, BLEACHED WHEAT FLOUR, BUTTERMILK, COCONUT OIL, DRY ROASTED PEANUTS, CORN SYRUP, WHEY, OF: SWEETENED CONDENSED MILK (CONDENSED MILK, SUGAR), FOOD STARCH-MODIFIED, COCOA, VANILLA EXTRACT, NATURAL FLAVOR, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, SKIM MILK, SOYBEAN AND/OR PALM OIL, SALT, COCOA PROCESSED WITH ALKALI, COCOA BUTTER, SOY LECITHIN, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, MOLASSES, CANOLA OIL, PECTIN, ANNATTO FOR COLOR, SODIUM BICARBONATE, WATER, CARAMEL COLOR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Mini Vanilla Caramel Sundae Cones scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Processed Fruit Products (Cocoa, Unsweetened Chocolate, Cocoa Processed With Alkali): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Vanilla Extract, Natural Flavor): Despite being natural, these are highly processed extracts.
  • Emulsifiers (Soy Lecithin, Mono And Diglycerides): Industrial emulsifiers indicate UPF.
  • Stabilizers & Gums (Guar Gum, Carob Bean Gum, Cellulose Gum, +2 more): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mini Vanilla Caramel Sundae Cones' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Of: Sweetened Condensed Milk (Condensed Milk, Sugar), Molasses.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil, Soybean And/Or Palm Oil, Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Calcium Sulfate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Annatto For Color, Caramel Color.

Natural sources but still indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Sodium Bicarbonate.

Common in baking, excessive use indicates processing.

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Avoiding Milk, Wheat Or Soy?

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