Mediterranean Vegetable Crust Pizza, Mediterranean

Processing Score

9.7Ultra-Processed

02.55.08.010+

Nutrition Score

—/10No Data

The processing score reflects 47 ingredients, including emulsifiers or gums and natural flavoring.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Mediterranean Vegetable Crust Pizza, Mediterranean

Data Updated

Oct 18, 2026

UPC

871459002026

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Nutrition Facts

Serving size137 g

Amount per serving

Calories

380

% Daily Value*

Total Fat 15g

19%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 0mg

Sodium 690mg

30%

Total Carbohydrate 57g

21%

Dietary Fiber 4g

14%

Total Sugars 4g

Includes 1g Added Sugars

Protein 4g

Vitamin D 0mcg

Calcium 260mg

20%

Iron 1mg

Potassium 350mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

8 listed · 2 flagged for review

GLUTEN-FREE CRUST (WATER, VEGETABLE BLEND (CAULIFLOWER, SWEET POTATO, SPINACH), TAPIOCA STARCH, RICE FLOUR, POTATO STARCH, CHICKPEA FLOUR, RICE STARCH, MILLED FLAXSEED, OLIVE OIL, CANE SUGAR, YEAST, PSYLLIUM, GUAR GUM, SEA SALT), MOZZARELLA AND FETA STYLE CHEEZE BLEND (FILTERED WATER, TAPIOCA STARCH, COCONUT OIL, EXPELLER PRESSED: CANOLA AND/OR SAFFLOWER OIL, POTATO STARCH, VEGAN NATURAL FLAVORS, SALT, CHICKPEA PROTEIN, TRICALCIUM PHOSPHATE, LACTIC ACID (VEGAN), POTATO PROTEIN, KONJAC GUM, XANTHAN GUM, FRUIT AND/OR VEGETABLE JUICE COLOR, YEAST EXTRACT, VEGAN ENZYME, INACTIVE YEAST), TOMATO BASIL SAUCE (WATER, TOMATOES, OLIVE OIL, BASIL, BLACK PEPPER, GARLIC, OREGANO, SALT), TOMATOES, OLIVES, ONIONS, GARLIC, OREGANO.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Mediterranean Vegetable Crust Pizza, Mediterranean's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Gluten-Free Crust (Water, Vegetable Blend (Cauliflower, Sweet Potato, Spinach), Tapioca Starch, Rice Flour, Potato Starch, Chickpea Flour, Rice Starch, Milled Flaxseed, Olive Oil, Cane Sugar, Yeast, Psyllium, Guar Gum, Sea Salt).

Industrial stabilizers common in UPF.

MineralsProcessing indicator

In this product: Mozzarella And Feta Style Cheeze Blend (Filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola And/Or Safflower Oil, Potato Starch, Vegan Natural Flavors, Salt, Chickpea Protein, Tricalcium Phosphate, Lactic Acid (Vegan), Potato Protein, Konjac Gum, Xanthan Gum, Fruit And/Or Vegetable Juice Color, Yeast Extract, Vegan Enzyme, Inactive Yeast).

Added minerals often compensate for processing.

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