Marshmallow Coated with Milk Chocolate
Processing Score
4.5Processed
02.55.08.010+
Nutrition Score
6/10Good
The processing score reflects 10 ingredients, including emulsifiers or gums. No nutrient exceeds our high thresholds.
Data Updated
Oct 18, 2026
UPC
3760169521583
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Nutrition Facts
Serving size100 g
Amount per serving
Calories
360
% Daily Value*
Total Fat 9g
12%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium N/A
Total Carbohydrate 65g
24%
Dietary Fiber N/A
Total Sugars N/A
Protein 4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
10 listed · 2 flagged for reviewGLUCOSE-FRUCTOSE SYRUP, SUGAR, WATER, COCOA BUTTER, MILK POWDER (4.2%), COCOA MASS, GELATINE, WHEY POWDER, EMULSIFIER: LECITHIN, FLAVOURINGS.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Processed?
In our analysis, Marshmallow Coated with Milk Chocolate scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Processed Meats (Gelatine): Mechanically separated and reformed meats are UPF markers.
- Processed Fruit Products (Cocoa Mass): Concentrates and extracts indicate significant processing.
- Emulsifiers (Emulsifier: Lecithin): Industrial emulsifiers indicate UPF.
Within Chocolate, this is among the less processed of the 9,618 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
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Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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