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Pixy Stix Candy, Pixy Stix

Processing Score
14.0Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 10 ingredients, including artificial colors, ingredients listed as artificial and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
033314911113
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Nutrition Facts
Serving size16 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat N/A
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 15g
5%
Dietary Fiber 0g
0%
Total Sugars 16g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 7 flagged for review

DEXTROSE, CITRIC ACID, LESS THAN 2% OF ARTIFICIAL AND NATURAL FLAVORS, BLUE1 LAKE, BLUE 2 LAKE, RED 40 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, PIXY IS A REGISTERED TRADEMARK OF SOCI ETE DES PRODUITS NESTLE S.A. VEVEY, SWITZERLAND.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Pixy Stix Candy, Pixy Stix scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Blue1 Lake, Blue 2 Lake, Red 40 Lake, +2 more): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Less Than 2% Of Artificial And Natural Flavors): Despite being natural, these are highly processed extracts.

Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Pixy Stix Candy, Pixy Stix's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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