Margherita Pizza Soup

Processing Score

10.6Ultra-Processed

02.55.08.010+

Nutrition Score

5/10Good

The processing score reflects 42 ingredients, including modified ingredients, enriched flour or grain and natural flavoring. No nutrient exceeds our high thresholds.

Data Updated

Oct 18, 2026

UPC

077958829090

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Nutrition Facts

Serving size245 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 6g

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 35mg

12%

Sodium 660mg

29%

Total Carbohydrate 21g

Dietary Fiber 2g

Total Sugars 6g

Protein 9g

Calcium 200mg

15%

Iron 1.4mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 2 flagged for review

WATER, TOMATOES (TOMATOES, TOMATO PUREE, SALT, CITRIC ACID), DUMPLINGS (WATER, WHEAT FLOUR AND MALTED BARLEY FLOUR [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, DURUM WHEAT FLOUR [ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, SPICES, NATURAL FLAVOR, OLEORESIN TURMERIC), MOZZARELLA CHEESE, (MILK, CHEESE CULTURE, SALT, ENZYMES, CONTAINS 2% OR LESS OF PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL MIREPOIX BASE (CARROTS, ONIONS, CELERY, SALT, SUGAR, CORN OIL, POTATO FLOUR, CARROT POWDER), MODIFIED FOOD STARCH, GARLIC, BASIL, OREGANO, SUGAR, TOMATO PASTE, OLIVE OIL, SALT, DEHYDRATED ONION, NISIN PREPARATION AND SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Margherita Pizza Soup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Industrial EnzymesUPF marker

In this product: Milk, Cheese Culture, Salt, Enzymes, Contains 2% Or Less Of Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Natural Mirepoix Base (Carrots, Onions, Celery, Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Modified Food Starch, Garlic, Basil, Oregano, Sugar, Tomato Paste, Olive Oil, Salt, Dehydrated Onion, Nisin Preparation And Spices.

Industrial enzyme use indicates significant processing.

Natural PreservativesProcessing indicator

In this product: Dumplings (Water, Wheat Flour And Malted Barley Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Durum Wheat Flour [Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Natural Flavor, Oleoresin Turmeric).

Natural sources but industrial application.

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