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Maple Toffee Goat's Milk Cheese, Maple Toffee

Processing Score
5.5Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 9 ingredients, including preservatives and natural flavoring. The nutrition score reflects high saturated fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High Saturated Fat
Data Updated
Oct 18, 2026
UPC
071270393048
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Nutrition Facts
Serving size30 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 105mg
5%
Total Carbohydrate 5g
2%
Dietary Fiber 0g
0%
Total Sugars 5g
Includes 4g Added Sugars
8%
Protein 4g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

6 listed · 3 flagged for review

PASTEURIZED GOAT'S MILK, HONEY, MAPLE TOFFEE SEASONING (SUGARS (SUGAR, MAPLE SUGAR, BROWN SUGAR, CARAMELIZED SUGAR), NATURAL FLAVOR, SPICE), POTASSIUM SORBATE, BACTERIAL CULTURE, MICROBIAL ENZYME.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Maple Toffee Goat's Milk Cheese, Maple Toffee scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cheese, this product is more processed than about 78% of the 19,171 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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