Mango Acai Energy Drink Mix, Mango Acai
Processing Score
11.5Ultra-Processed
02.55.08.010+
Nutrition Score
4/10Fair
The processing score reflects 18 ingredients, including artificial colors, artificial sweeteners and natural flavoring. No nutrient exceeds our high thresholds.
Data Updated
Oct 18, 2026
UPC
072392322220
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Nutrition Facts
Serving size3 g
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 3g
1%
Dietary Fiber N/A
Total Sugars N/A
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
18 listed · 6 flagged for reviewCITRIC ACID, MALTODEXTRIN, NATURAL FLAVORS, ASPARTAME*, CAFFEINE, ACESULFAME POTASSIUM, SODIUM CITRATE, MAGNESIUM OXIDE, NIACINAMIDE, D-CALCIUM PANTOTHENATE, BIOTIN, CYANOCOBALAMIN, PYRIDOXINE HYDROCHLORIDE, TAURINE, GUARANA SEED EXTRACT, GINSENG EXTRACT, RED 40, BLUE 1.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Mango Acai Energy Drink Mix, Mango Acai scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Aspartame*): Synthetic sweeteners are definitive UPF markers.
- Artificial Colors (Red 40, Blue 1): Synthetic colors are definitive UPF markers.
- Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
- Other Additives (Caffeine, Taurine): Miscellaneous additives generally indicate processing.
Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Mango Acai Energy Drink Mix, Mango Acai's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Sugars & Natural SweetenersProcessing indicator
In this product: Maltodextrin.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- MineralsProcessing indicator
In this product: Acesulfame Potassium, Sodium Citrate, Magnesium Oxide, D-Calcium Pantothenate.
Added minerals often compensate for processing.
- Synthetic VitaminsProcessing indicator
In this product: Niacinamide, Biotin, Cyanocobalamin, Pyridoxine Hydrochloride.
Fortification often compensates for processing losses.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Japanese Green Tea Organic Matcha Powder, 100% Japanese Green Tea
Sencha Naturals
1.07.0
Less processed (Minimally Processed), higher nutrition score
100% Tart Montmorency Cherry Concentrate
1.0
Less processed (Minimally Processed)
Acai Berry Powder
1.07.0
Less processed (Minimally Processed), higher nutrition score
Acai Powder
1.07.0
Less processed (Minimally Processed), higher nutrition score
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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