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Low Fat Chocolate Milk, Chocolate

Processing Score
7.8Highly Processed
Nutrition Score
5/10Good

The processing score reflects 15 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. No nutrient exceeds our high thresholds.

Low Fat Chocolate Milk, Chocolate
Data Updated
Oct 18, 2026
UPC
041190467198
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Nutrition Facts
Serving size240 ml
Amount per serving
Calories
150
% Daily Value*
Total Fat 2.5g
3%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 210mg
9%
Total Carbohydrate 25g
9%
Dietary Fiber 0g
0%
Total Sugars 24g
Includes 6g Added Sugars
12%
Protein 0g
Vitamin D 100.8mcg
504%
Calcium 220mg
17%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

LOW FAT MILK, LIQUID CANE SUGAR (SUGAR, WATER), COCOA POWDER (PROCESSED WITH ALKALI), NONFAT DRY MILK POWDER, MODIFIED FOOD STARCH, SALT, CARAMEL COLOR, CARRAGEENAN, SOY LECITHIN, NATURAL FLAVOR, GUAR GUM, VITAMIN A PALMITATE, VITAMIN D3.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Low Fat Chocolate Milk, Chocolate scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Food Starch): Chemical modification is a hallmark of UPF.
  • Processed Fruit Products (Cocoa Powder (Processed With Alkali)): Concentrates and extracts indicate significant processing.
  • Stabilizers & Gums (Carrageenan, Guar Gum): Industrial stabilizers common in UPF.
  • Emulsifiers (Soy Lecithin): Industrial emulsifiers indicate UPF.
  • Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.

Within Milk, this product is more processed than about 77% of the 4,301 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Low Fat Chocolate Milk, Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Liquid Cane Sugar (Sugar, Water).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

Synthetic VitaminsProcessing indicator

In this product: Vitamin A Palmitate, Vitamin D3.

Fortification often compensates for processing losses.

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Avoiding Milk Or Soy?

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