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Limoncello Inspired Cupcakes, Limoncello

Processing Score
21.7Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 58 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
688267184116
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Nutrition Facts
Serving size57 g
Amount per serving
Calories
220
% Daily Value*
Total Fat 9g
12%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 190mg
8%
Total Carbohydrate 35g
13%
Dietary Fiber 0g
0%
Total Sugars 27g
Includes 27g Added Sugars
54%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.4mg
2%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

41 listed · 14 flagged for review

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN AND/OR CANOLA, PALM KERNEL), CORN SYRUP, CORNSTARCH, EGGS, FOOD STARCH-MODIFIED, INFUSED LEMON PEEL (LEMON PEEL, INVERT SUGAR), MONO- AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SALT, NONFAT MILK, EGG WHITES, POTASSIUM SORBATE, WHEY, LEMON PUREE, WHEAT STARCH, GELLAN GUM, SOY LECITHIN, GUAR GUM, CITRIC ACID, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, PECTIN, GLYCERIN, ERYTHORBIC ACID, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN ISOLATE, DATEM, SODIUM BENZOATE, CALCIUM STEAROYL-2-LACTYLATE, YELLOW 5, XANTHAN GUM, CELLULOSE GUM, METHYLCELLULOSE, CARAMEL COLOR, YELLOW 6, CONFECTIONER'S GLAZE, YELLOW 5 LAKE, CARNAUBA WAX.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Limoncello Inspired Cupcakes, Limoncello scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Chemical Preservatives (Potassium Sorbate, Sodium Benzoate): Synthetic preservatives are UPF indicators.
  • Artificial Colors (Yellow 5, Yellow 6, Yellow 5 Lake): Synthetic colors are definitive UPF markers.
  • Emulsifiers (Mono- And Diglycerides, Soy Lecithin, Polysorbate 60, +3 more): Industrial emulsifiers indicate UPF.
  • Stabilizers & Gums (Gellan Gum, Guar Gum, Pectin, +3 more): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Limoncello Inspired Cupcakes, Limoncello's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Other AdditivesUPF marker

In this product: Sodium Stearoyl Lactylate, Confectioner'S Glaze, Carnauba Wax.

Miscellaneous additives generally indicate processing.

Processed Dairy IngredientsUPF marker

In this product: Wheat Protein Isolate.

Isolated proteins and modified ingredients indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Infused Lemon Peel (Lemon Peel, Invert Sugar).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Palm, Soybean And/Or Canola, Palm Kernel).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate).

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Stearoyl-2-Lactylate.

Added minerals often compensate for processing.

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