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Processing Score
15.5Ultra-Processed
Nutrition Score
5/10Good

The processing score reflects 15 ingredients, including artificial colors, artificial flavoring, preservatives, plus 1 more we flag. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
674806007527
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Nutrition Facts
Serving size26 g
Amount per serving
Calories
120
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 160mg
7%
Total Carbohydrate 16g
6%
Dietary Fiber 2g
7%
Total Sugars 0g
Protein 2g
Calcium 10mg
1%
Iron 0.5mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 2 flagged for review

CORN FLOUR, VEGETABLE OIL (COTTON AND/OR PALM), SALT AND ARTIFICIAL COLORING (FD&C YELLOW 5, FD&C YELLOW 6 AND FD&C RED 40), SEASONINGS (SALT, CHILI POWDER, CITRIC ACID, CHEDDAR CHEESE, NATURAL AND ARTIFICIAL FLAVORS, SPICES, FD&C RED 40 LAKE, FD&C BLUE 1 LAKE, SODIUM BENZOATE AND POTASSIUM SORBATE AS A PRESERVATIVE).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Tortilla Chips scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Salt And Artificial Coloring (Fd&C Yellow 5, Fd&C Yellow 6 And Fd&C Red 40)): Synthetic colors are definitive UPF markers.
  • Chemical Preservatives (Seasonings (Salt, Chili Powder, Citric Acid, Cheddar Cheese, Natural And Artificial Flavors, Spices, Fd&C Red 40 Lake, Fd&C Blue 1 Lake, Sodium Benzoate And Potassium Sorbate As A Preservative)): Synthetic preservatives are UPF indicators.

Within Chips & Crisps, this product is more processed than about 85% of the 10,682 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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