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Korean Bbq Ground Beef

Processing Score
7.0Highly Processed
Nutrition Score
0.5/10Poor

The processing score reflects 16 ingredients, including hydrogenated oil and natural flavoring. The nutrition score reflects high sodium, saturated fat and total fat. It also contains trans fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
078742269481
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Nutrition Facts
Serving size114 g
Amount per serving
Calories
290
% Daily Value*
Total Fat 22g
28%
Saturated Fat 8g
40%
Trans Fat 1.5g
Cholesterol 75mg
25%
Sodium 690mg
30%
Total Carbohydrate 3g
1%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 19g
Calcium 40mg
3%
Iron 2.7mg
15%
Potassium 340mg
7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

2 listed · 1 flagged for review

GROUND BEEF, KOREAN SEASONING (TAMARI POWDER [SOY SAUCE {FERMENTED SOYBEANS AND SALT}, MALTODEXTRIN, SALT], ENCAPSULATED SALT [SODIUM CHLORIDE, HYDROGENATED OIL {CONTAINS ONE OR MORE OF FULLY HYDROGENATED SOYBEAN, COTTONSEED OR PALM OIL}], SUGAR, SPICES, TOMATO POWDER, TOASTED SESAME OIL, GARLIC POWDER, YEAST EXTRACT, ASCORBIC ACID, NATURAL FLAVORS, CITRIC ACID).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

This product is part of our wider analysis. It features in our Ground Beef vs Impossible Burger comparison.

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