Cherry Gelatin Dessert, Cherry
Processing Score
8.5Ultra-Processed
02.55.08.010+
Nutrition Score
3/10Fair
The processing score reflects 8 ingredients, including artificial colors and artificial flavoring. The nutrition score reflects high sugar.
Nutrition Highlights
Good Protein Source
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
043000063880
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Nutrition Facts
Serving size22 g
Amount per serving
Calories
80
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol N/A
Sodium 100mg
4%
Total Carbohydrate 19g
7%
Dietary Fiber N/A
Total Sugars 19g
Protein 2g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
7 listed · 4 flagged for reviewSUGAR, GELATIN, ADIPIC ACID (FOR TARTNESS), DISODIUM PHOSPHATE AND SODIUM CITRATE (CONTROLS ACIDITY), FUMARIC ACID (FOR TARTNESS), RED 40, BLUE 1.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Cherry Gelatin Dessert, Cherry scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
- Artificial Colors (Red 40, Blue 1): Synthetic colors are definitive UPF markers.
Within Puddings & Gelatin, this product is more processed than about 36% of the 1,991 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Cherry Gelatin Dessert, Cherry's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Food AcidsProcessing indicator
In this product: Adipic Acid (For Tartness), Fumaric Acid (For Tartness).
Common in both traditional and industrial foods.
- MineralsProcessing indicator
In this product: Disodium Phosphate And Sodium Citrate (Controls Acidity).
Added minerals often compensate for processing.
This product is part of our wider analysis. You can also see how it fits our Kool Aid explainer.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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