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Plain Bagels, Plain

Processing Score
5.0Processed
Nutrition Score
5.5/10Good

The processing score reflects 16 ingredients and no additives we flag. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source
Just Bagels Plain Bagels, Plain Bread
Data Updated
Oct 18, 2026
UPC
743672013014
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
290
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 590mg
26%
Total Carbohydrate 59g
21%
Dietary Fiber 2g
7%
Total Sugars 6g
Includes 6g Added Sugars
12%
Protein 10g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 4mg
22%
Potassium 90mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 1 flagged for review

FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, EACH OF THE FOLLOWING: SALT, WHEAT, FLOUR, MOLASSES, YEAST, VINEGAR, CULTURED WHEAT STARCH, ENZYMES, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, CORN PROTEIN.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

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