Jelly Bar
Processing Score
15.7Ultra-Processed
02.55.08.010+
Nutrition Score
—/10No Data
The processing score reflects 23 ingredients, including artificial colors, artificial sweeteners, preservatives, plus 2 more we flag. The nutrition score reflects high sugar.
Nutrition Highlights
Very Low SodiumLittle Or No Cholesterol ListedGood Fiber Source
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
721557357156
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber 5g
18%
Total Sugars 20g
Protein 0g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
13 listed · 9 flagged for reviewWATER, SUGAR, CONCENTRATE APPLE JUICE, CARRAGEENAN, KONJAK, ACIDITY REGULATOR (CITRIC ACID, MALIC ACID, SODIUM CITRATE, POTASSIUM CITRATE), PRESERVATIVE (POTASSIUM SORBATE), ACESULFAME K, ARTIFICIAL FRUIT FLAVOR (STRAWBERRY, MANGO, LYCHEE, BLUEBERRY, PINEAPPLE, AND APPLE), YELLOW 5, BLUE 1, RED 40, TITANIUM DIOXIDE (E171).
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Jelly Bar scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Sweeteners (Acesulfame K): Synthetic sweeteners are definitive UPF markers.
- Artificial Colors (Yellow 5, Blue 1, Red 40): Synthetic colors are definitive UPF markers.
- Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.
- Other Additives (Acidity Regulator (Citric Acid, Malic Acid, Sodium Citrate, Potassium Citrate)): Miscellaneous additives generally indicate processing.
Within Candy, this product is more processed than about 32% of the 21,778 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Jelly Bar's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Natural PreservativesProcessing indicator
In this product: Preservative (Potassium Sorbate).
Natural sources but industrial application.
- Natural ColorsProcessing indicator
In this product: Titanium Dioxide (E171).
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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