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Chilli Aioli Dressing, Chilli Aioli

Processing Score
8.8Ultra-Processed
Nutrition Score
—/10No Data

The processing score reflects 11 ingredients, including preservatives, ingredients listed as artificial and modified ingredients. The nutrition score reflects high sodium, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SodiumHigh FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
795154312849
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Nutrition Facts
Serving size25 g
Amount per serving
Calories
60
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 190mg
8%
Total Carbohydrate 3g
1%
Dietary Fiber 0g
0%
Total Sugars 3g
Includes 3g Added Sugars
6%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 3 flagged for review

WATER, PALM OLEIN SUGAR, GLUCOSE SYRUP, TOMATO CONCENTRATE HOT PEPPER, SALT, CITRIC FIBER, MODIFIED STARCH (ACETYLATED DISTARCH ADIPATE ADITY REGULATOR (CITRIC ACID, PHOSPHOR ACID ACETIC ACID), STABILIZER XANTHAN SPICES, FOOD COLORING (TANUM DIOXIDE)DRIED VEGETABLES (RED PEPPER, CHILI PEPPER, GARLIC), PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENE ANTIOXIDANT (CALCIUM DISODIUM DIAMINE TETRA-ACETATE ARTIFICIALS.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Chilli Aioli Dressing, Chilli Aioli's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Palm Olein Sugar, Glucose Syrup.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food AcidsProcessing indicator

In this product: Modified Starch Acetylated Distarch Adipate Adity Regulator Citric Acid, Phosphor Acid Acetic Acid , Stabilizer Xanthan Spices, Food Coloring Tanum Dioxide Dried Vegetables Red Pepper, Chili Pepper, Garlic , Preservatives Potassium Sorbate, Sodium Bene Antioxidant Calcium Disodium Diamine Tetra-Acetate Artificials.

Common in both traditional and industrial foods.

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