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Italian Thin Crust Pepperoni Pizza

Processing Score
9.2Ultra-Processed
Nutrition Score
4.5/10Fair

The processing score reflects 44 ingredients, including modified ingredients and natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Good Protein Source
Data Updated
Oct 18, 2026
UPC
5051379087135
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Nutrition Facts
Serving size127 g
Amount per serving
Calories
230
% Daily Value*
Total Fat 12g
15%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 470mg
20%
Total Carbohydrate 22g
8%
Dietary Fiber 1g
4%
Total Sugars 4g
Protein 7g
Calcium 150mg
12%
Iron 0.4mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

5 listed · 3 flagged for review

PIZZA CRUST (WHEAT FLOUR, WATER, DURUM WHEAT SEMOLINA, OLIVE OIL, EXTRA VIRGIN OLIVE OIL, YEAST SALT, WHEAT GLUTEN, MALTED WHEAT FLOUR), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, MODIFIED CORN STARCH, NATURAL FLAVORS, SODIUM CITRATE, SODIUM PROPIONATE), HERB PIZZA SAUCE [WATER, TOMATO PASTE, DICED TOMATO (TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SUGAR, OLIVE OIL, ONION, CORN STARCH, GARLIC PUREE, OREGANO, BASIL, SALT, BLACK PEPPER], PEPPERONI [PORK, SALT, CONTAINS 2% OR LESS OF: CANE SUGAR, NATURAL FLAVORS (INCLUDING CELERY POWDER), SPICES, PAPRIKA OLEORESIN, LACTIC ACID STARTER CULTURE], PARSLEY.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Italian Thin Crust Pepperoni Pizza's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

MineralsProcessing indicator

In this product: Herb Pizza Sauce [Water, Tomato Paste, Diced Tomato (Tomato, Tomato Juice, Citric Acid, Calcium Chloride), Sugar, Olive Oil, Onion, Corn Starch, Garlic Puree, Oregano, Basil, Salt, Black Pepper].

Added minerals often compensate for processing.

Food AcidsProcessing indicator

In this product: Pepperoni [Pork, Salt, Contains 2% Or Less Of: Cane Sugar, Natural Flavors (Including Celery Powder), Spices, Paprika Oleoresin, Lactic Acid Starter Culture].

Common in both traditional and industrial foods.

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