Instant Sugar Free Pudding & Pie Filling

Why Does This Score Ultra-Processed?

In our analysis, Instant Sugar Free Pudding & Pie Filling scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
• Artificial Flavors (Tetrasodium Pyrophosphate Natural And Artificial Flavor): Synthetic flavors indicate industrial food production.
• Artificial Sweeteners (Aspartame**): Synthetic sweeteners are definitive UPF markers.
• Stabilizers & Gums (Cellulose Gum, Xanthan Gum): Industrial stabilizers common in UPF.
• Other Additives (Emulsifier (Mono- And Diglycerides)): Miscellaneous additives generally indicate processing.

Within Puddings & Gelatin, this product is more processed than about 36% of the 1,991 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Instant Sugar Free Pudding & Pie Filling's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

EmulsifiersUPF marker

In this product: Soy Lecithin.

Industrial emulsifiers indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Tapioca Maltodextrin*.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

MineralsProcessing indicator

In this product: Disodium Phosphate, Acesulfame Potassium.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Color (Titanium Dioxide, Yellow 5 And 6).

Natural sources but still indicate processing.

Salt & SodiumProcessing indicator

In this product: Of: Salt.

Basic preservative, but high amounts indicate processing.