Crunchy Cheese Curls

Why Does This Score Ultra-Processed?

In our analysis, Crunchy Cheese Curls scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Artificial Colors (Yellow 5): Synthetic colors are definitive UPF markers.
• Natural Flavors (Monosodium Glutamate): Despite being natural, these are highly processed extracts.
• Other Additives (Sodium Phosphates): Miscellaneous additives generally indicate processing.

Within Cheese, this product is more processed than about 94% of the 19,171 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Crunchy Cheese Curls' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Maltodextrin.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Anti-Caking AgentsProcessing indicator

In this product: Yellow 6. Contains Less Than 2% Silicone Dioxide As An Anti-Caking Agent.

Common in powdered processed foods.