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Uganda Origin Cocoa 80% Belgian Extra Dark Chocolate, Uganda Origin

Processing Score
3.0Processed
Nutrition Score
5/10Good

The processing score reflects 4 ingredients and no additives we flag. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol ListedGood Protein SourceGood Fiber Source

Nutrient Alerts

High FatHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
07203671038
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Nutrition Facts
Serving size38 g
Amount per serving
Calories
240
% Daily Value*
Total Fat 18g
23%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 16g
6%
Dietary Fiber 5g
18%
Total Sugars 7g
Protein 3g
Calcium 0mg
0%
Iron 5.4mg
30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

4 listed · 2 flagged for review

COCOA LIQUOR, SUGAR, COCOA BUTTER, NATURAL VANILLA FLAVORING.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Uganda Origin Cocoa 80% Belgian Extra Dark Chocolate, Uganda Origin scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Fruit Products (Cocoa Liquor): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Natural Vanilla Flavoring): Despite being natural, these are highly processed extracts.

Within Chocolate, this is among the less processed of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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