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Hot Cocoa Melt, Hot Cocoa

Processing Score
11.3Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 14 ingredients, including artificial colors, artificial flavoring, ingredients listed as artificial, plus 2 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat
Hot Cocoa Melt, Hot Cocoa Chocolate
Data Updated
Oct 18, 2026
UPC
191817690154
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Nutrition Facts
Serving size60 g
Amount per serving
Calories
310
% Daily Value*
Total Fat 16g
21%
Saturated Fat 10g
50%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 40mg
2%
Total Carbohydrate 38g
14%
Dietary Fiber 1g
4%
Total Sugars 36g
Includes 31g Added Sugars
62%
Protein 3g
Vitamin D 0mcg
0%
Calcium 60mg
5%
Iron 1.1mg
6%
Potassium 140mg
3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

13 listed · 5 flagged for review

CHOCOLATE INGREDIENTS: SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, WHEY POWDER, EMULSIFIERS (SOY LECITHIN & POLYGLYCEROL POLYRICINOLEIC ACID), NATURAL VANILLA FLAVORING, RED 40 LAKE, BLUE 1 LAKE). MARSHMALLOW INGREDIENTS: SUGAR, CORN SYRUP, WATER, DEXTROSE, GELATIN (FROM BEEF), CORN STARCH.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Hot Cocoa Melt, Hot Cocoa scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
  • Processed Meats (Gelatin (From Beef)): Mechanically separated and reformed meats are UPF markers.
  • Processed Fruit Products (Cocoa Mass): Concentrates and extracts indicate significant processing.
  • Other Additives (Emulsifiers (Soy Lecithin & Polyglycerol Polyricinoleic Acid)): Miscellaneous additives generally indicate processing.
  • Natural Flavors (Natural Vanilla Flavoring): Despite being natural, these are highly processed extracts.

Within Chocolate, this product is more processed than about 67% of the 9,618 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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Avoiding Milk Or Soy?

This product lists milk and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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