Premium Ice Cream, Turtle Sundae
The processing score reflects 66 ingredients, including hydrogenated oil, high-fructose corn syrup, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
17 listed · 9 flagged for reviewMILK, CREAM, BUTTERMILK, CHOCOLATE BUTTER VARIEGATE (HIGH FRUCTOSE CORN SYRUP, WATER, DEXTROSE, CORN SYRUP, BUTTER [CREAM, SALT], NONFAT DRY MILK, COCOA [PROCESSED WITH ALKALI], PECTIN, DEXTROSE, SODIUM CITRATE, SALT, SOY LECITHIN, POTASSIUM SORBATE), TURTLE PRALINE PECAN BLEND (CHOCOLATE FLAVORED COATING [SUGAR, COCONUT OIL, ALKALIZED COCOA, NONFAT MILK, MILK, HYDROGENATED PALM OIL, SOY LECITHIN NATURAL FLAVORS], SUGAR, PECANS, CORN SYRUP, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], BUTTER [CREAM, SALT], HEAVY CREAM, PALM KERNEL OIL, SALT, SOY LECITHIN, POTASSIUM SORBATE, ARTIFICIAL AND NATURAL FLAVORS), SUGAR, CORN SYRUP, PRALINE BASE (CORN SYRUP, WATER, SALT, BARLEY MALT EXTRACT, MOLASSES, NATURAL FLAVOR, BROWN SUGAR, SUGAR, CARAMEL COLOR, PROPYLENE GLYCOL ALGINATE, POTASSIUM SORBATE), HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), STABILIZED AND EMULSIFIED BY PROPYLENE GLYCOL, MONO-ESTERS, MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, CARRAGEENAN.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Premium Ice Cream, Turtle Sundae scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Corn-Based Sweeteners (Corn Syrup, High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Other Additives (Stabilized And Emulsified By Propylene Glycol): Miscellaneous additives generally indicate processing.
- Emulsifiers (Mono And Diglycerides): Industrial emulsifiers indicate UPF.
- Stabilizers & Gums (Guar Gum, Locust Bean Gum, Cellulose Gum, +1 more): Industrial stabilizers common in UPF.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
This product is part of our wider analysis. It features in our Ice Cream vs Frozen Yogurt and Gelato vs Ice Cream comparisons.
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Less Processed Alternatives
Same category, with lower Processing Scores.

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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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