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Hearty Lentil Soup

Processing Score
7.8Highly Processed
Nutrition Score
6/10Good

The processing score reflects 18 ingredients, including artificial flavoring, modified ingredients and emulsifiers or gums. No nutrient exceeds our high thresholds.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source
Data Updated
Oct 18, 2026
UPC
080943000046
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Nutrition Facts
Serving size245 g
Amount per serving
Calories
190
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol <5mg
1%
Sodium 910mg
40%
Total Carbohydrate 34g
12%
Dietary Fiber 7g
25%
Total Sugars 3g
Protein 9g
Calcium 40mg
3%
Iron 6.3mg
35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 3 flagged for review

WATER, LENTILS, POTATOES, CARROTS, WHEAT FLOUR, ONIONS, SALT, MODIFIED CORN STARCH, LEEK, CANOLA OIL, TOMATO PASTE, ARTIFICIAL FLAVORING (INCLUDING SOYBEANS), SPIRIT VINEGAR, SUGAR, GUAR GUM, CARAMEL, ASCORBIC ACID, SPICES.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Hearty Lentil Soup scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
  • Artificial Flavors (Artificial Flavoring (Including Soybeans)): Synthetic flavors indicate industrial food production.
  • Stabilizers & Gums (Guar Gum): Industrial stabilizers common in UPF.

Within Soup & Chili, this product is more processed than about 24% of the 7,596 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Hearty Lentil Soup's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

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The Avoid List box in Ketzal, naming wheat and milk ingredients

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