Punch

Why Does This Score Ultra-Processed?

In our analysis, Punch scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (High Fructose Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Chemical Preservatives (Potassium Benzoate And Potassium Sorbate): Synthetic preservatives are UPF indicators.
• Artificial Sweeteners (Sucralose): Synthetic sweeteners are definitive UPF markers.
• Artificial Colors (Yellow 5, Blue 1): Synthetic colors are definitive UPF markers.
• Other Additives (Sodium Hexametaphosphate): Miscellaneous additives generally indicate processing.

Within Juices, this product is more processed than about 93% of the 9,905 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Punch's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Pectin, Gum Acacia, Ester Gum.

Industrial stabilizers common in UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: Ascorbic Acid.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Calcium Disodium Edta ( To Protect Flavor), Acesulfame Potassium.

Added minerals often compensate for processing.