Chocolate Creme Pie, Chocolate Creme
Processing Score
12.0Ultra-Processed
02.55.08.010+
Nutrition Score
0.5/10Poor
The processing score reflects 37 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
194346067138
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Nutrition Facts
Serving size90 g
Amount per serving
Calories
270
% Daily Value*
Total Fat 12g
15%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 150mg
7%
Total Carbohydrate 36g
13%
Dietary Fiber 1g
4%
Total Sugars 19g
Includes 19g Added Sugars
38%
Protein 3g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 1.8mg
10%
Potassium 160mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
31 listed · 13 flagged for reviewWATER, SKIM MILK, PALM OIL, SUGAR, WHEAT FLOUR, GLUCOSE SYRUP, BROWN SUGAR, INVERT SUGAR, COCOA*, FOOD STARCH-MODIFIED, GLUCOSE FRUCTOSE SYRUP, MALTODEXTRIN, SEMISWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR*, COCOA BUTTER *, SOY LECITHIN), NATURAL FLAVOR, CHOCOLATE LIQUOR*, CANOLA OIL, SALT, MILK PROTEIN (WHEY, CASEIN), MONO- AND DIGLYCERIDES, DEXTROSE, SODIUM BICARBONATE, GLYCERYL LACTOESTERS OF FATTY ACIDS, GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CITRIC ACID, SOY LECITHIN, DRY WHOLE MILK, POLYSORBATE 60, AMMONIUM BICARBONATE, XANTHAN GUM, SUNFLOWER LECITHIN.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Chocolate Creme Pie, Chocolate Creme scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Processed Fruit Products (Cocoa*, Chocolate Liquor*): Concentrates and extracts indicate significant processing.
- Natural Flavors (Natural Flavor): Despite being natural, these are highly processed extracts.
- Processed Dairy Ingredients (Milk Protein (Whey, Casein)): Isolated proteins and modified ingredients indicate UPF.
- Emulsifiers (Mono- And Diglycerides, Soy Lecithin, Polysorbate 60): Industrial emulsifiers indicate UPF.
- Stabilizers & Gums (Guar Gum, Xanthan Gum): Industrial stabilizers common in UPF.
Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Chocolate Creme Pie, Chocolate Creme's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Palm Oil, Canola Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Glucose Syrup, Brown Sugar, Invert Sugar, and 4 more.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food Bases & AlkalisProcessing indicator
In this product: Sodium Bicarbonate, Ammonium Bicarbonate.
Common in baking, excessive use indicates processing.
- Food AcidsProcessing indicator
In this product: Diacetyl Tartaric Acid Esters Of Mono-Diglycerides, Citric Acid.
Common in both traditional and industrial foods.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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1.01.0
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Less processed (Minimally Processed), higher nutrition score
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1.00.5
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Less processed (Minimally Processed), higher nutrition score
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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