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Gourmet Jelly Beans Candy

Processing Score
7.3Highly Processed
Nutrition Score
2.5/10Poor

The processing score reflects 21 ingredients, including corn syrup and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
755350100077
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Nutrition Facts
Serving size40 g
Amount per serving
Calories
150
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 30mg
1%
Total Carbohydrate 37g
13%
Dietary Fiber 0g
0%
Total Sugars 30g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

14 listed · 6 flagged for review

SUGAR, CORN SYRUP, CORNSTARCH, DEXTROSE, JUICE CONCENTRATE, (APPLE, LEMON, ORANGE, PEACH, STRAWBERRY, BLUEBERRY, RASPBERRY, BLACKBERRY, GRAPE, CHERRY AND / OR POMEGRANATE), CITRIC ACID, PECTIN, SODIUM CITRATE, NATURAL COLORING (FRUIT AND VEGETABLE EXTRACTS, BETA CAROTENE, ANNATTO, TURMERIC, RIBOFLAVIN, CARAMEL COLOR, TITANIUM DIOXIDE), NATURAL FLAVORS, BEES WAX, CARNAUBA WAX, CONFECTIONER'S GLAZE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Gourmet Jelly Beans Candy scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Gourmet Jelly Beans Candy's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Sodium Citrate.

Added minerals often compensate for processing.

Natural ColorsProcessing indicator

In this product: Natural Coloring (Fruit And Vegetable Extracts, Beta Carotene, Annatto, Turmeric, Riboflavin, Caramel Color, Titanium Dioxide).

Natural sources but still indicate processing.

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