Gourmet English Toffee

Why Does This Score Ultra-Processed?

In our analysis, Gourmet English Toffee scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Corn-Based Sweeteners (Corn Syrup Solids): HFCS is a hallmark of ultra-processed foods.
• Processed Fruit Products (Cocoa - Processed With Alkali): Concentrates and extracts indicate significant processing.
• Processed Dairy Ingredients (Sodium Caseinate (A Milk Derivative)): Isolated proteins and modified ingredients indicate UPF.
• Emulsifiers (Mono And Diglycerides): Industrial emulsifiers indicate UPF.
• Stabilizers & Gums (Carrageenan): Industrial stabilizers common in UPF.

Within Drink Mixes, this product is more processed than about 51% of the 4,985 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Gourmet English Toffee's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Maltodextrin, Brown Sugar, Toffee (Sugar, Corn Syrup, Palm Oil, Salt, Natural Flavors, Caramel Color, Soy Lecithin, Sodium Bicarbonate).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

MineralsProcessing indicator

In this product: Dipotassium Phosphate.

Added minerals often compensate for processing.