Good Eats, Kickin' Vegetarian Chili
The processing score reflects 24 ingredients and no additives we flag. No nutrient exceeds our high thresholds.
Nutrition Highlights
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
22 listed · 2 flagged for reviewWATER, KIDNEY BEANS, BLACK BEANS, ONIONS, TOMATOES, RED BELL PEPPERS, GREEN BELL PEPPERS, TOMATO PUREE (TOMATO PASTE, WATER), CORN, RICE STARCH, FLAXSEED, AMARANTH, GARLIC, OLIVE, OIL, ROASTED JALAPENO PEPPERS, LOWER SODIUM SEA SALT, OREGANO, COCOA, CUMIN, CAYENNE PEPPER, RED CHILI PEPPER.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Good Eats, Kickin' Vegetarian Chili's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Processed Fruit ProductsUPF marker
In this product: Cocoa.
Concentrates and extracts indicate significant processing.
- Vegetable OilsProcessing indicator
In this product: Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Lower Sodium Sea Salt.
Basic preservative, but high amounts indicate processing.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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