Girard's, Premium Light Caesar Dressing
The processing score reflects 31 ingredients, including MSG, preservatives, corn syrup, plus 2 more we flag. The nutrition score reflects high sodium and total fat.
Nutrient Alerts
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
27 listed · 8 flagged for reviewWATER, SOYBEAN OIL, CORN-CIDER VINEGAR, SUGAR, PARMESAN CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, EGG YOLK, DISTILLED VINEGAR, ANCHOVIES, CITRIC ACID, MUSTARD SEED, GARLIC*, LEMON JUICE CONCENTRATE, XANTHAN GUM, SPICES, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, ONION*, SODIUM BENZOATE ADDED AS PRESERVATIVE, BUTTER POWDER, MOLASSES, CORN SYRUP, CARAMEL COLOR, TAMARIND, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Girard's, Premium Light Caesar Dressing scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Chemical Preservatives (Sodium Benzoate Added As Preservative): Synthetic preservatives are UPF indicators.
- Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
- Stabilizers & Gums (Xanthan Gum): Industrial stabilizers common in UPF.
- Natural Flavors (Natural Flavors, Monosodium Glutamate): Despite being natural, these are highly processed extracts.
- Flavor Enhancers (Disodium Inosinate, Disodium Guanylate): Industrial flavor enhancement common in UPF.
Within Dressings & Mayo, this product is more processed than about 71% of the 5,534 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Girard's, Premium Light Caesar Dressing's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Vegetable OilsProcessing indicator
In this product: Soybean Oil.
Natural oils are minimally processed, hydrogenated oils indicate UPF.
- Sugars & Natural SweetenersProcessing indicator
In this product: Sugar, Molasses.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Food AcidsProcessing indicator
In this product: Citric Acid.
Common in both traditional and industrial foods.
- Natural ColorsProcessing indicator
In this product: Caramel Color.
Natural sources but still indicate processing.
- MineralsProcessing indicator
In this product: Calcium Disodium Edta Added To Protect Flavor.
Added minerals often compensate for processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
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Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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