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Ginger Lemonade Zero Kombucha

Processing Score
5.5Highly Processed
Nutrition Score
5/10Good

The processing score reflects 12 ingredients, including natural flavoring. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low Sodium
Ginger Lemonade Zero Kombucha Kombucha & Probiotic Drinks
Data Updated
Oct 18, 2026
UPC
855218008283
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Nutrition Facts
Serving size330 ml
Amount per serving
Calories
10
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 0mg
0%
Total Carbohydrate N/A
Dietary Fiber N/A
Total Sugars N/A
Protein N/A

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

7 listed · 3 flagged for review

ORGANIC RAW CARBONATED KOMBUCHA (FILTERED WATER, ORGANIC GREEN TEA, ORGANIC BLACK TEA, ORGANIC CANE SUGAR*, LIVE KOMBUCHA CULTURES), ALLULOSE SYRUP**, MONK FRUIT**, ORGANIC GINGER JUICE, NATURAL FLAVORS**, PROBIOTICS: BACILLUS SUBTILIS & BACILLUS COAGULANS, VITAMIN B12 (MECOBALAMIN).

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

What These Ingredients Tell Us

We group Ginger Lemonade Zero Kombucha's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Natural FlavorsUPF marker

In this product: Natural Flavors**.

Despite being natural, these are highly processed extracts.

Sugars & Natural SweetenersProcessing indicator

In this product: Allulose Syrup**, Monk Fruit**.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Vitamin B12 (Mecobalamin).

Fortification often compensates for processing losses.

This product is part of our wider analysis. It features in our Kombucha vs Soda comparison.

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