Fudge-Dipped Cones

Processing Score

10.4Ultra-Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 22 ingredients, including hydrogenated oil, artificial flavoring, enriched flour or grain, plus 1 more we flag. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Protein Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

030100121459

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Nutrition Facts

Serving size8 g

Amount per serving

Calories

% Daily Value*

Total Fat 1.5g

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 0mg

Sodium 10mg

Total Carbohydrate 6g

Dietary Fiber 0g

Total Sugars 2g

Includes 2g Added Sugars

Protein 1g

Vitamin D 0mcg

Calcium 0mg

Iron 0.2mg

Potassium 10mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 4 flagged for review

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SUGAR, VEGETABLE OIL (HYDROGENATED PALM KERNEL, COCONUT AND PALM OIL, HIGH OLEIC SOYBEAN OIL), COCOA PROCESSED WITH ALKALI, WHEY, CORNSTARCH, SOY LECITHIN, SORBITAN TRISTEARATE, BAKING SODA, SALT, ANNATTO EXTRACT COLOR, VANILLA EXTRACT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Fudge-Dipped Cones scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Fruit Products (Cocoa Processed With Alkali): Concentrates and extracts indicate significant processing.
Emulsifiers (Soy Lecithin, Sorbitan Tristearate): Industrial emulsifiers indicate UPF.
Natural Flavors (Vanilla Extract): Despite being natural, these are highly processed extracts.

Within Cookies & Crackers, this product is more processed than about 51% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Fudge-Dipped Cones' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Vegetable Oil (Hydrogenated Palm Kernel, Coconut And Palm Oil, High Oleic Soybean Oil).

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Natural ColorsProcessing indicator

In this product: Annatto Extract Color.

Natural sources but still indicate processing.

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Avoiding Milk, Wheat Or Soy?

This product lists milk, wheat and soy in its ingredients. Ketzal, our iPhone app, tracks these and other allergens and ingredients on your Avoid List. Download Ketzal to set up your own Avoid List and get an alert when a product you scan contains something on it.

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