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Natural Froot Flavored Ice Pops, Natural Fruit

Processing Score
10.0Ultra-Processed
Nutrition Score
2/10Poor

The processing score reflects 10 ingredients, including artificial colors, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
074534866555
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Nutrition Facts
Serving size156 g
Amount per serving
Calories
100
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 27g
10%
Dietary Fiber 0g
0%
Total Sugars 27g
Includes 27g Added Sugars
54%
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Potassium 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 7 flagged for review

WATER, SUGAR, CITRIC ACID, NATURAL FLAVORS, GUAR GUM, XANTHAN GUM, CELLULOSE GUM, YELLOW 6, RED 40, BLUE 1.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Natural Froot Flavored Ice Pops, Natural Fruit scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Artificial Colors (Yellow 6, Red 40, Blue 1): Synthetic colors are definitive UPF markers.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Guar Gum, Xanthan Gum, Cellulose Gum): Industrial stabilizers common in UPF.

Within Ice Cream & Frozen Desserts, this product is more processed than about 38% of the 14,928 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Natural Froot Flavored Ice Pops, Natural Fruit's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

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