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Fremo, Aloe Vera Drink, Mango

Processing Score
7.5Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 10 ingredients, including high-fructose corn syrup and ingredients listed as artificial. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed
Fremo, Aloe Vera Drink, Mango Juices
Data Updated
Oct 18, 2026
UPC
761898631683
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Nutrition Facts
Serving size160 ml
Amount per serving
Calories
90
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 17g
Protein 0g
Calcium 40mg
3%
Iron 0mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

10 listed · 4 flagged for review

ALOE VERA GEL, HIGH FRUCTOSE CORN SYRUP, HONEY CITRIC ACID, L-ASCORBIC ACID, GELLAN GUM 9FOOD GRADE, CALCIUM LACTATE, TRISODIUM CITRATE, YELLOW 5 B-CAROTENE, ARTIFICIAL MANGO FLAVOR, PURIFIED WATER.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Fremo, Aloe Vera Drink, Mango scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Juices, this product is more processed than about 75% of the 9,905 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Fremo, Aloe Vera Drink, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Food AcidsProcessing indicator

In this product: Honey Citric Acid.

Common in both traditional and industrial foods.

Synthetic VitaminsProcessing indicator

In this product: L-Ascorbic Acid.

Fortification often compensates for processing losses.

MineralsProcessing indicator

In this product: Calcium Lactate, Trisodium Citrate.

Added minerals often compensate for processing.

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