Product with multiple processing steps and moderate nutrition score based on standardized metrics.
FOLIC ACID, SODIUM BICARBONATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE, CORN FLOUR, THIAMIN MONONITRATE, SORBITAN MONOSTEARATE., CANOLA OR SOYBEAN OIL, ONION POWDER. CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, GARLIC POWDER, DOUGH CONDITIONER (L-CYSTEINE HYDROCHLORIDE, MAY CONTAIN ENZYMES, WHEY (MILK PROTEIN), MONO-DIGLYCERIDES, REDUCED IRON, NIACIN, RIBOFLAVIN, ENZYMES). YEASTPACKET INGREDIENTS: ACTIVE YEAST, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, DATEM, MALTED BARLEY FLOUR, SUGAR, ASCORBIC ACID)