Fifty50, Fructose Sweetened Syrup, Maple
Processing Score
8.5Ultra-Processed
02.55.08.010+
Nutrition Score
2/10Poor
The processing score reflects 10 ingredients, including preservatives, ingredients listed as artificial and emulsifiers or gums. The nutrition score reflects high sugar.
Nutrition Highlights
Little Or No Cholesterol Listed
Nutrient Alerts
High Sugar
Data Updated
Oct 18, 2026
UPC
031919005206
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Nutrition Facts
Serving size60 ml
Amount per serving
Calories
70
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 80mg
3%
Total Carbohydrate 18g
7%
Dietary Fiber 0g
0%
Total Sugars 17g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
10 listed · 6 flagged for reviewWATER, FRUCTOSE, NATURAL AND ARTIFICIAL MAPLE FLAVOR, CELLULOSE GUM, GLUCONO DELTA LACTONE, SALT, XANTHAN GUM, SODIUM BENZOATE, POTASSIUM SORBATE, CARAMEL COLOR.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
Why Does This Score Ultra-Processed?
In our analysis, Fifty50, Fructose Sweetened Syrup, Maple scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:
- Artificial Flavors (Natural And Artificial Maple Flavor): Synthetic flavors indicate industrial food production.
- Chemical Preservatives (Sodium Benzoate, Potassium Sorbate): Synthetic preservatives are UPF indicators.
- Stabilizers & Gums (Cellulose Gum, Xanthan Gum): Industrial stabilizers common in UPF.
Within Honey & Syrups, this product is more processed than about 83% of the 3,559 products we've analyzed.
Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.
What These Ingredients Tell Us
We group Fifty50, Fructose Sweetened Syrup, Maple's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Sugars & Natural SweetenersProcessing indicator
In this product: Fructose.
Natural sugars acceptable in moderation, excessive amounts indicate UPF.
- Salt & SodiumProcessing indicator
In this product: Salt.
Basic preservative, but high amounts indicate processing.
- Natural ColorsProcessing indicator
In this product: Caramel Color.
Natural sources but still indicate processing.
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Less Processed Alternatives
Same category, with lower Processing Scores.
100% Maple Syrup, 100% Maple
GreenWise
1.02.5
Less processed (Minimally Processed), higher nutrition score
100% Organic California Dates Syrup
1.02.5
Less processed (Minimally Processed), higher nutrition score
100% Organic Pure Maple Syrup
1.02.5
Less processed (Minimally Processed), higher nutrition score
100% Pure Cane Syrup
1.0
Less processed (Minimally Processed)
Similar Products
Same category, at a similar Processing level.
About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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