Fettuccine Alfredo with Broccoli
Processing Score
10.7Ultra-Processed
02.55.08.010+
Nutrition Score
5.5/10Good
The processing score reflects 35 ingredients, including modified ingredients, enriched flour or grain and emulsifiers or gums. No nutrient exceeds our high thresholds.
Data Updated
Oct 18, 2026
UPC
021000071760
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Nutrition Facts
Serving size255 g
Amount per serving
Calories
220
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 500mg
22%
Total Carbohydrate 39g
14%
Dietary Fiber 3g
11%
Total Sugars 5g
Protein 11g
Calcium 150mg
12%
Iron 1.4mg
8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
3 listed · 1 flagged for reviewSAUCE (WATER, HALF AND HALF [MILK, CREAM], NONFAT MILK, PARMESAN CHEESE [CULTURED PART-SKIM MILK, SALT, ENZYMES], MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, CHEESE PASTE [PARMESAN AND CHEDDAR CHEESE (PASTURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SALT], ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE FROM COW'S MILK (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, ENZYMES], SALT, GRANULATED GARLIC, GARLIC POWDER, SPICE), COOKED ENRICHED MACARONI PRODUCT (WATER, ENRICHED SEMOLINA [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CARRAGEENAN), BROCCOLI.
Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.
What These Ingredients Tell Us
We group Fettuccine Alfredo with Broccoli's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.
- Industrial EnzymesUPF marker
In this product: Sauce (Water, Half And Half [Milk, Cream], Nonfat Milk, Parmesan Cheese [Cultured Part-Skim Milk, Salt, Enzymes], Modified Food Starch, Whey Protein Concentrate, Cheese Paste [Parmesan And Cheddar Cheese (Pasturized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt], Enzyme Modified Romano Cheese [Romano Cheese From Cow'S Milk (Milk, Cheese Cultures, Salt, Enzymes), Water, Enzymes], Salt, Granulated Garlic, Garlic Powder, Spice).
Industrial enzyme use indicates significant processing.
- Natural PreservativesProcessing indicator
In this product: Cooked Enriched Macaroni Product (Water, Enriched Semolina [Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan).
Natural sources but industrial application.
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About our scores and this content
Processing and Nutrition Scores reflect the ingredient lists and nutrient data we observe; they are our analysis, not absolute measures of health. Read the full methodology. This information is provided for general nutrition education and is not medical, health, or dietary advice. Product formulations change often, so check the actual label before purchasing, and consult a registered dietitian or your physician for personal guidance.
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