Churro Fried Ice Cream

What These Ingredients Tell Us

We group Churro Fried Ice Cream's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Liquid Sugar (Sugar, Corn Syrup).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Synthetic VitaminsProcessing indicator

In this product: Churro Cake Piece Cake Mix Sugar, Bleached Enriched Wheat Flour Wheat Flour, Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid , Vegetable Shortening Soybean Oil, Vegetable Mono And Diglycerides, Propylene Glycol Ester, Soy Lecithin, Tocopherols Vitamin E , Vitamin C Palmitate, Nonfat Dry Milk, Leavening Sodium Aluminum Phosphate, Sodium Bicarbonate , Salt, Modified Food Starch, Dried Whole Eggs, Artificial Flavor , Water, Whole Egg Whole Egg, Citric Acid , Sugar, Natural Vanilla Flavor, Cinnamon, Salt, Natural And Artificial Flavors, Soybean Oil, Potassium Sorbate , Corn Flake Swirl Sugar, Corn Oil,Corn Flake Milled Corn, Sugar, Malt Flavoring, Salt, Iron, Vitamin C, Niacinamide, Vitamin B6, Vitamin A Palmitate, Vitamin B2, Vitamin B1, Hydrogenated Coconut Oil, Salt, Soy Lecithin, Natural Flavor , Brown Sugar Cinnamon Swirl Brown Sugar, High Fructose Corn Syrup, Water, Modified Food Starch, Molasses, Cinnamon, Salt, Potassium Sorbate, Natural Flavor , Non-Fat Dry Milk, Stabilizer Cellulose Gel, Cellulose Gum, Mono & Diglycerides, Polysorbate 80, Carrageenan, Dextrose, Salt , Corn Syrup.

Fortification often compensates for processing losses.