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Mango Aloe Vera Drink, Mango

Processing Score
8.5Ultra-Processed
Nutrition Score
3/10Fair

The processing score reflects 12 ingredients, including artificial colors and ingredients listed as artificial. No nutrient exceeds our high thresholds.

Nutrition Highlights

Very Low SodiumLittle Or No Cholesterol Listed
Faraon Mango Aloe Vera Drink, Mango Juices
Data Updated
Oct 18, 2026
UPC
074734690196
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Nutrition Facts
Serving size500 ml
Amount per serving
Calories
270
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 65mg
3%
Total Carbohydrate 66g
24%
Dietary Fiber 0g
0%
Total Sugars 61g
Includes 59g Added Sugars
118%
Protein 0g
Vitamin D 0mcg
0%
Calcium 80mg
6%
Iron 0.1mg
1%
Potassium 20mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 4 flagged for review

PURIFIED WATER, FRUCTOSE, ALOE VERA GEL (8%), CITRIC ACID, ARTIFICIAL MANGO FLAVOR, HONEY, CALCIUM LACTATE, TRISODIUM CITRATE, VITAMIN C, SS-CAROTENE, GELLAN GUM, YELLOW 5.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Mango Aloe Vera Drink, Mango scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Juices, this product is more processed than about 93% of the 9,905 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Mango Aloe Vera Drink, Mango's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Fructose, Honey.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid.

Common in both traditional and industrial foods.

MineralsProcessing indicator

In this product: Calcium Lactate, Trisodium Citrate.

Added minerals often compensate for processing.

Synthetic VitaminsProcessing indicator

In this product: Vitamin C.

Fortification often compensates for processing losses.

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