Espresso Brownie

Processing Score

5.5Highly Processed

02.55.08.010+

Nutrition Score

4/10Fair

The processing score reflects 20 ingredients, including natural flavoring. The nutrition score reflects high saturated fat and total fat.

Nutrition Highlights

Little Or No Cholesterol ListedGood Fiber Source

Nutrient Alerts

High FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

627561000951

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Nutrition Facts

Serving size40 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 11g

14%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 0mg

Sodium 85mg

Total Carbohydrate 15g

Dietary Fiber 11g

39%

Total Sugars 1g

Protein N/A

Vitamin D 0mcg

Calcium 40mg

Iron 2.7mg

15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

16 listed · 1 flagged for review

SOLUBLE TAPIOCA FIBER, SUNFLOWER SEED BUTTER (ROASTED SUNFLOWER SEEDS), PEA PROTEIN ISOLATE, CHICORY ROOT FIBER, SUNFLOWER SEEDS, PEA PROTEIN CRISPS (PEA PROTEIN, BROWN NICE FLOUR), UNSWEETENED CHOCOLATE, COCOA POWDER, COCOA BUTTER, MEDIUM CHAIN TRIGLYCERIDE COCONUT OIL (COCONUT OIL, ACACIA FIBER), COCONUT OIL, NATURAL FLAVORS, COFFEE POWDER, AGAR, SEA SALT, MONK FRUIT JUICE CONCENTRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Espresso Brownie scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Dairy Ingredients (Pea Protein Isolate): Isolated proteins and modified ingredients indicate UPF.
Plant Proteins (Pea Protein Crisps (Pea Protein, Brown Nice Flour)): Isolated proteins require extensive industrial processing.
Processed Fruit Products (Unsweetened Chocolate, Cocoa Powder): Concentrates and extracts indicate significant processing.
Natural Flavors (Natural Flavors, Coffee Powder): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Agar): Industrial stabilizers common in UPF.

Within Snack & Energy Bars, this product is more processed than about 23% of the 8,001 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Espresso Brownie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Vegetable OilsProcessing indicator

In this product: Medium Chain Triglyceride Coconut Oil (Coconut Oil, Acacia Fiber), Coconut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Sea Salt.

Basic preservative, but high amounts indicate processing.

Sugars & Natural SweetenersProcessing indicator

In this product: Monk Fruit Juice Concentrate.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

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