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Gummy Candy, Sour

Processing Score
6.3Highly Processed
Nutrition Score
3.5/10Fair

The processing score reflects 14 ingredients, including modified ingredients and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Very Low Sodium

Nutrient Alerts

High Sugar
Data Updated
Oct 18, 2026
UPC
817520020032
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Nutrition Facts
Serving size38 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 0g
0%
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 10mg
0%
Total Carbohydrate 30g
11%
Dietary Fiber N/A
Total Sugars 21g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

12 listed · 6 flagged for review

GLUCOSE SYRUP, SUGAR, GELATIN, MODIFIED POTATO STARCH, PEAR JUICE CONCENTRATE, CITRIC ACID, LACTIC ACID, MALIC ACID, SORBITOL, NATURAL FLAVORS, COLORS (FRUIT AND VEGETABLE JUICE, SPIRULINA EXTRACT), CALCIUM CITRATE.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Gummy Candy, Sour scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Processed Meats (Gelatin): Mechanically separated and reformed meats are UPF markers.
  • Modified Starches (Modified Potato Starch): Chemical modification is a hallmark of UPF.
  • Sugar Alcohols (Sorbitol): Modified sweeteners common in diet UPF products.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.

Within Candy, this is among the less processed of the 21,778 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Gummy Candy, Sour's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Glucose Syrup, Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Food AcidsProcessing indicator

In this product: Citric Acid, Lactic Acid, Malic Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Colors (Fruit And Vegetable Juice, Spirulina Extract).

Natural sources but still indicate processing.

MineralsProcessing indicator

In this product: Calcium Citrate.

Added minerals often compensate for processing.

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