White Chocolate Layer Crunchy Biscuit

Processing Score

7.5Highly Processed

02.55.08.010+

Nutrition Score

2.5/10Poor

The processing score reflects 20 ingredients, including artificial flavoring and emulsifiers or gums. The nutrition score reflects high sugar, saturated fat and total fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh FatHigh Saturated Fat

Data Updated

Oct 18, 2026

UPC

0815871014236

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Nutrition Facts

Serving size33 g

Amount per serving

Calories

170

% Daily Value*

Total Fat 9g

12%

Saturated Fat 5g

25%

Trans Fat 0g

Cholesterol 5mg

Sodium 55mg

Total Carbohydrate 20g

Dietary Fiber 1g

Total Sugars 14g

Includes 14g Added Sugars

28%

Protein 2g

Vitamin D 0mcg

Calcium 50mg

Iron 0mg

Potassium 0mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 3 flagged for review

WHITE CHOCOLATE {SUGAR, COCOA BUTTER, NON-FAT DRY MILK POWDER, LACTOSE, MILK FAT, PGPR& CANOLA LECITHIN, ARTIFICIAL FLAVOR (VANILLIN)}, BISCUIT [WHEAT FLOUR, SUGAR, VEGETABLE FATS & OILS (PALM & PALM KERNEL), INVERT SUGAR, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE), CELLULOSE, CANOLA LECITHIN, SALT, ARTIFICIAL FLAVOR], COCONUT.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, White Chocolate Layer Crunchy Biscuit scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Artificial Flavors (Artificial Flavor (Vanillin)}): Synthetic flavors indicate industrial food production.
Stabilizers & Gums (Biscuit [Wheat Flour, Sugar, Vegetable Fats & Oils (Palm & Palm Kernel), Invert Sugar, Leavening (Baking Soda, Ammonium Bicarbonate), Cellulose, Canola Lecithin, Salt, Artificial Flavor]): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this product is more processed than about 17% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group White Chocolate Layer Crunchy Biscuit's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: White Chocolate {Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Pgpr& Canola Lecithin.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

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