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Double Delight Caramel Apple Pie

Processing Score
15.6Ultra-Processed
Nutrition Score
0.5/10Poor

The processing score reflects 42 ingredients, including artificial colors, artificial flavoring, preservatives, plus 4 more we flag. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High SugarHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
713733453943
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Nutrition Facts
Serving size138 g
Amount per serving
Calories
460
% Daily Value*
Total Fat 23g
29%
Saturated Fat 11g
55%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 380mg
17%
Total Carbohydrate 60g
22%
Dietary Fiber 0g
0%
Total Sugars 33g
Protein 3g
Calcium 0mg
0%
Iron 1.4mg
8%
Potassium 110mg
2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

22 listed · 10 flagged for review

APPLE PIE: APPLES [APPLES, WATER, ASCORBIC ACID (PRESERVATIVE), CITRIC ACID (PRESERVATIVE), SALT)], ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, MODIFIED CORNSTARCH, SALT, DEXTROSE, POTASSIUM SORBATE, CINNAMON, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MALIC ACID, SOYBEAN OIL, CORNSTARCH, CARAMEL COLOR, ARTIFICIAL FLAVOR. CARAMEL ICING: SUGAR, CORN SYRUP, MONO- AND DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID, AGAR, RED 40.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Double Delight Caramel Apple Pie scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Double Delight Caramel Apple Pie's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Stabilizers & GumsUPF marker

In this product: Agar.

Industrial stabilizers common in UPF.

Synthetic VitaminsProcessing indicator

In this product: Apple Pie: Apples [Apples, Water, Ascorbic Acid Preservative , Citric Acid Preservative , Salt ].

Fortification often compensates for processing losses.

Vegetable OilsProcessing indicator

In this product: Palm Oil, Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Sugars & Natural SweetenersProcessing indicator

In this product: Sugar, Dextrose, Artificial Flavor. Caramel Icing: Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate).

Common in baking, excessive use indicates processing.

Food AcidsProcessing indicator

In this product: Malic Acid, Citric Acid.

Common in both traditional and industrial foods.

Natural ColorsProcessing indicator

In this product: Caramel Color.

Natural sources but still indicate processing.

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