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Double Chocolate Protein Cookie, Double Chocolate

Processing Score
7.1Highly Processed
Nutrition Score
4/10Fair

The processing score reflects 22 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar and saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SugarHigh Saturated Fat
Double Chocolate Protein Cookie, Double Chocolate Cookies & Crackers
Data Updated
Oct 18, 2026
UPC
691535302013
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Nutrition Facts
Serving size33 g
Amount per serving
Calories
130
% Daily Value*
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol N/A
Sodium 110mg
5%
Total Carbohydrate 16g
6%
Dietary Fiber 4g
14%
Total Sugars 8g
Includes 8g Added Sugars
16%
Protein 5g
Calcium 20mg
2%
Iron 1.3mg
7%
Potassium 280mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 7 flagged for review

PEA PROTEIN, OAT FLOUR, DARK CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, VANILLA), BROWN SUGAR, COCONUT OIL, CHICORY ROOT, AGAVE SYRUP, CANE SUGAR, VEGETABLE GLYCERIN, COCOA, FLAX SEED, VANILLA, SALT, SUNFLOWER LECITHIN, BAKING SODA, NATURAL FLAVOR, CULTURED DEXTROSE, GUM ACACIA.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Highly Processed?

In our analysis, Double Chocolate Protein Cookie, Double Chocolate scores Highly Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Plant Proteins (Pea Protein): Isolated proteins require extensive industrial processing.
  • Emulsifiers (Vegetable Glycerin): Industrial emulsifiers indicate UPF.
  • Processed Fruit Products (Cocoa): Concentrates and extracts indicate significant processing.
  • Natural Flavors (Vanilla, Natural Flavor): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Gum Acacia): Industrial stabilizers common in UPF.

Within Cookies & Crackers, this product is more processed than about 17% of the 18,630 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Double Chocolate Protein Cookie, Double Chocolate's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Dark Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter, Vanilla), Brown Sugar, Agave Syrup, Cane Sugar.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Coconut Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

Food Bases & AlkalisProcessing indicator

In this product: Baking Soda.

Common in baking, excessive use indicates processing.

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