Double Chocolate Cake Bites

Processing Score

8.7Ultra-Processed

02.55.08.010+

Nutrition Score

0.5/10Poor

The processing score reflects 34 ingredients, including modified ingredients, emulsifiers or gums and natural flavoring. The nutrition score reflects high sugar.

Nutrition Highlights

Little Or No Cholesterol Listed

Nutrient Alerts

High Sugar

Double Chocolate Cake Bites Cakes & Pastries

Data Updated

Oct 18, 2026

UPC

850005641070

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Nutrition Facts

Serving size22 g

Amount per serving

Calories

% Daily Value*

Total Fat 3g

Saturated Fat 1g

Trans Fat 0g

Cholesterol 0mg

Sodium 85mg

Total Carbohydrate 12g

Dietary Fiber 0g

Total Sugars 8g

Includes 5g Added Sugars

10%

Protein 1g

Vitamin D 0mcg

Calcium 20mg

Iron 1mg

Potassium 10mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

18 listed · 6 flagged for review

WATER, CHOCOLATE (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), BROWN SUGAR, SUGAR, WHITE RICE FLOUR, CANOLA OIL, TAPIOCA FLOUR, COCOA POWDER PROCESSED WITH ALKALI, POTATO STARCH, CHOCOLATE NONPAREILS (CANE SUGAR, CORN STARCH, COCOA POWDER PROCESSED WITH ALKALI, CONFECTIONERS GLAZE, CARNAUBA WAX), NATURAL FLAVOR, BAKING POWDER (MONOCALCIUM PHOSPHATE, POTATO STARCH, POTASSIUM BICARBONATE), EGG REPLACER (POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR), CELLULOSE GUM, MODIFIED CELLULOSE), SALT, BAKING SODA, COFFEE, GUAR GUM, PGPR.

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Ultra-Processed?

In our analysis, Double Chocolate Cake Bites scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

Processed Fruit Products (Cocoa Powder Processed With Alkali): Concentrates and extracts indicate significant processing.
Natural Flavors (Natural Flavor, Coffee): Despite being natural, these are highly processed extracts.
Stabilizers & Gums (Guar Gum): Industrial stabilizers common in UPF.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Double Chocolate Cake Bites' ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Chocolate (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Brown Sugar, Sugar, Chocolate Nonpareils (Cane Sugar, Corn Starch, Cocoa Powder Processed With Alkali, Confectioners Glaze, Carnauba Wax).

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Canola Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.

Food Bases & AlkalisProcessing indicator

In this product: Baking Powder (Monocalcium Phosphate, Potato Starch, Potassium Bicarbonate), Baking Soda.

Common in baking, excessive use indicates processing.

MineralsProcessing indicator

In this product: Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream Of Tartar), Cellulose Gum, Modified Cellulose).

Added minerals often compensate for processing.

Salt & SodiumProcessing indicator

In this product: Salt.

Basic preservative, but high amounts indicate processing.

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