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Deluxe Rice Shells & Cheese Sauce

Processing Score
5.0Processed
Nutrition Score
4/10Fair

The processing score reflects 9 ingredients, including emulsifiers or gums and natural flavoring. The nutrition score reflects high sodium and saturated fat.

Nutrition Highlights

Good Protein SourceGood Fiber Source

Nutrient Alerts

High SodiumHigh Saturated Fat
Data Updated
Oct 18, 2026
UPC
688267047947
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Nutrition Facts
Serving size113 g
Amount per serving
Calories
370
% Daily Value*
Total Fat 12g
15%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 740mg
32%
Total Carbohydrate 56g
20%
Dietary Fiber 3g
11%
Total Sugars 3g
Protein 10g
Calcium 150mg
12%
Iron 1.1mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

9 listed · 5 flagged for review

RICE PASTA (WHOLE GRAIN BROWN RICE, RICE BRAN): CHEESE SAUCE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CONCENTRATED MILKFAT, WHEY [FROM MILK], MALTODEXTRIN FROM CORN], NONFAT DRY MILK, SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUM ALGINATE, LACTIC ACID, XANTHAN GUM, ANNATTO EXTRACT [COLOR].

Listed in source order (heaviest first). Select any ingredient to see its category bucket and other products that contain it.

Why Does This Score Processed?

In our analysis, Deluxe Rice Shells & Cheese Sauce scores Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

  • Industrial Enzymes (Rice Pasta Whole Grain Brown Rice, Rice Bran : Cheese Sauce Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Concentrated Milkfat, Whey [From Milk], Maltodextrin From Corn]): Industrial enzyme use indicates significant processing.
  • Natural Flavors (Natural Flavors): Despite being natural, these are highly processed extracts.
  • Stabilizers & Gums (Sodium Alginate, Xanthan Gum): Industrial stabilizers common in UPF.

Within Boxed Dinners & Sides, this is among the less processed of the 4,145 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

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