Chocolate Overload Cake, Chocolate Overload

Why Does This Score Ultra-Processed?

In our analysis, Chocolate Overload Cake, Chocolate Overload scores Ultra-Processed. That classification is shaped by ingredients commonly associated with ultra-processed foods:

• Modified Starches (Modified Corn Starch): Chemical modification is a hallmark of UPF.
• Corn-Based Sweeteners (Corn Syrup): HFCS is a hallmark of ultra-processed foods.
• Artificial Flavors (Natural & Artificial Vanilla Flavor): Synthetic flavors indicate industrial food production.

Within Cakes & Pastries, this product is more processed than about 16% of the 11,919 products we've analyzed.

Processing classification reflects ingredient and additive analysis, not a judgment of any product's safety, quality, or healthfulness.

What These Ingredients Tell Us

We group Chocolate Overload Cake, Chocolate Overload's ingredients into ingredient categories and note how each relates to food processing. The notes below describe the category, not this specific product's formulation.

Sugars & Natural SweetenersProcessing indicator

In this product: Cake Base (Sugar, Bleached Enriched Flour [Wheat, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Cocoa Processed With Alkali, Modified Food Starch, Soybean Oil, Dry Whey, Leavening [Baking Soda, Sodium Aluminum Phosphate], Vital Wheat Gluten, Salt, Caramel Color, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Artificial Flavor, Red 40, Corn Starch, Sulfites, Citric Acid, Ascorbic Acid, Egg, Soy Flour), Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin [An Emulsifier], Natural Vanilla Extract), Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla, Salt), Chocolate Mousse Base (Sugar, Cocoa [Processed With Alkali], Glucose Syrup, Palm Kernel Oil, Dextrose, Sodium Caseinate [Milk], Mono & Diglycerides, Acetylated Mono & Diglycerides, Sodium Polyphosphate, Sodium Alginate, Calcium Sulfate, Salt, Potassium Phosphates, Artificial Flavor, Artificial Color), and 2 more.

Natural sugars acceptable in moderation, excessive amounts indicate UPF.

Vegetable OilsProcessing indicator

In this product: Soybean Oil.

Natural oils are minimally processed, hydrogenated oils indicate UPF.